Bloody Mary
INGREDIENTS
5 tablespoons best-quality vodka
1cup tomato or V-8 juice
Juice of ¼ lemon
2 shakes of Worcestershire sauce 2 shakes Tabasco hot sauce ½ tablespoon prepared horseradish Lime wedge Celery stalk with leaves Celery salt, optional
METHODS/STEPS
In a tall glass, add vodka and juice, stir to combine. Add the rest of the ingredients up until the lime wedge and stir together. Add ice cubes, garnish with the lime and celery and sprinkle with celery salt.
Measurements are for 1 drink.
ALL RECIPES ©ELIZABETH KARMEL 2019